A Taste of Home
It’s the perfect “place for weekend brunch, weekday lunch, or anytime coffee, tea, and dessert.
Turkish breakfast centers around sucuk, (a spicy beef sausage), eggs, and simit (Turkish bagel/croissant).
Turkish breakfastEggs with sucuk (spicy dried beef sausage), simit (sesame bagel), white cheeses, olives, tomatoes, cucumbers, pekmez (molasses from grapes and sesame seed paste), butter and jam.
Orzo saladchicken, tomatoes, green onion, roasted red
pepper, corn, pickles, dressed with lemon juice and olive oil
Turkish paniniCheese with
Sucuk (dried spicy beef sausage), egg, tomatoes, pickles, and/or pepper paste